| Tasty Bite Tikka Masala Simmer Sauce, Heat & Eat, 7-Ounce Pouches (Pack of 6) | 
| Brand: Tasty Bite
Category: Grocery
List Price: $13.20
Buy New: $10.46
as of 9/2/2010 00:11 CDT details
You Save: $2.74 (21%)
In Stock
Seller: Amazon.com
Rating:  reviews
Number Of Items: 6
Shipping Weight (lbs): 0.4
Dimensions (in): 7.3 x 6.4 x 4.8
UPC: 782733013037
EAN: 0782733013037
ASIN: B001KWVJCU
Release Date: November 11, 2008
Shipping: Eligible for FREE Super Saver Shipping
Availability: Usually ships in 24 hours
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| Features:
| • | Pack of 6, 7 oz. pouches (total of 42 oz) | | • | Classic Indian sauce with tomatoes, chilies, cumin and spices. | | • | All natural, vegetarian, gluten free, no MSG, no preservatives, kosher | | • | Fully Cooked; Just Heat & Eat. | | • | Made in India |
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| Editorial Reviews:
Product Description
Classic Indian sauce with tomatoes, chilies, cumin and spices. Heat and Eat, no cooking. Tasty Bite products come in a unique smart pouch that seals in wholesome flavors and nutrients. Requires no refrigeration until pouch is opened. Great for camping, hiking, work, anywhere you go. Meal ideas: try as a marinade, grilling sauce or dip. Integrate into your favorite recipe for a fresh meal solution. All natural, vegetarian, no MSG, no preservatives, kosher, no refrigeration, 18 month shelf life. Product of India. Try all of Tasty Bite's delicious Indian and Pan-Asian inspired products: Meal Inspiration, Entrees, Simmer Sauces and Rices.
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| Customer Reviews:
 Excellent if you add a few easy ingredients January 3, 2010
MaineMommy3
3 out of 3 found this review helpful
I didn't realize at first this product has zero salt in it. I neglected to read the package directions. After experimenting a bit, I've found this tastes amazing when you add salt to taste, about 1/4-1/2 cup light cream, about 1/2 cup water and 1/2 stick real butter to every two pouches of sauce. I add previously cooked chicken breast meat and simmer to warm through. Serve over basmati rice and YUM...quick and easy dinner. Sure, it's not low fat, but it tastes very close to what I have had in Indian restaurants. I have also made it with a vegetarian soy chicken called "FriChik" and it tastes great too.
 A little bland, but otherwise lovely! October 28, 2009
J. N. Thompson (Norfolk, Virginia)
1 out of 1 found this review helpful
We cut the water added in half and added chili powder and some paprika to spice it up, but the sauce was a great base!
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